The Practical Distiller

The Practical Distiller : An Introduction to Making Whiskey, Gin, Brandy, Spirits of Better Quality, and in Larger Quantities, Than Produced by

2009 reprint of 1809 edition. Reprint of one of the first American treatises on distilling Whiskey, Gin, Brandy, Beer, Wine and Cordials. Chapters on distilling rye, corn, buck-wheat, apples, peaches, potatoes, pumpions and turnips. Most aspects of distillation are covered.

  • Format: Paperback | 90 pages
  • Dimensions: 189 x 246 x 5mm | 191g
  • Publication date: 07 Sep 2009
  • Publisher: Martino Fine Books
  • Language: English
  • Illustrations note: black & white illustrations
  • ISBN10: 1578988284
  • ISBN13: 9781578988280
  • Bestsellers rank: 389,033

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Pages: 250
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The Complete Practical Distiller
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Type: BOOK - Published: 2013-08-20 - Publisher:

In this clear and carefully written guide, Samuel McHarry gives us the step by step method of preparing and distilling our own spirits: from brandys, to cordial
The Practical Distiller
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Pages: 174
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Categories: Distillation
Type: BOOK - Published: 2017-05-11 - Publisher: Createspace Independent Publishing Platform

The Practical DistillerBy Samue l McHarry
The Practical Distiller An Introduction To Making Whiskey, Gin, Brandy, Spirits, &c. &c. of Better Quality, and in Larger Quantities, Than Produced by the Present Mode of Distilling, from the Produce of the United States
Language: en
Pages: 106
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Categories: Ale
Type: BOOK - Published: 2012 - Publisher: Tredition Classics

Published in 1809 when distillation of spirits was legal, The Practical Distiller provides recipes and distillation methods for homemade whiskey, gin, and brand