What is Chemistry?

What is Chemistry?

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  • Author: Peter Atkins
  • Publisher: Oxford University Press
  • ISBN: 0199683980
  • Category : Science
  • Languages : en
  • Pages : 133

Explores the world of chemistry, including its structure, core concepts, and contributions to human culture and material comforts.


What's Chemistry All About?

What's Chemistry All About?

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  • Author: Alex Frith
  • Publisher: Usborne Publishing Ltd
  • ISBN: 1409585328
  • Category : Juvenile Nonfiction
  • Languages : en
  • Pages : 99

An approachable introduction to what chemistry is, how it works and why it is vital to everyday life. Topics include: the periodic table, atom structure, radiation and the scientific method, all illustrated with humorous illustrations and diagrams. Simple experiments are provided to aid learning and internet links to recommended websites are provided so readers can find out more. This is a highly illustrated ebook that can only be read on the Kindle Fire or other tablet.


The Beauty of Chemistry

The Beauty of Chemistry

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  • Author: Philip Ball
  • Publisher: MIT Press
  • ISBN: 0262362724
  • Category : Science
  • Languages : en
  • Pages : 391

A “visual tour through the under-appreciated chemical beauty that surrounds us,” with astonishing photographs of the scientific processes that create snowflakes, bubbles, flames, and other natural wonders (WIRED) Chemistry is not just about microscopic atoms doing inscrutable things; it is the process that makes flowers and galaxies. We rely on it for bread-baking, vegetable-growing, and producing the materials of daily life. In stunning images and illuminating text, this book captures chemistry as it unfolds. Using such techniques as microphotography, time-lapse photography, and infrared thermal imaging, The Beauty of Chemistry shows us how chemistry underpins the formation of snowflakes, the science of champagne, the colors of flowers, and other wonders of nature and technology. We see the marvelous configurations of chemical gardens; the amazing transformations of evaporation, distillation, and precipitation; heat made visible; and more.


Chemistry: A Very Short Introduction

Chemistry: A Very Short Introduction

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  • Author: Peter Atkins
  • Publisher: OUP Oxford
  • ISBN: 019150811X
  • Category : Science
  • Languages : en
  • Pages : 129

Most people remember chemistry from their schooldays as largely incomprehensible, a subject that was fact-rich but understanding-poor, smelly, and so far removed from the real world of events and pleasures that there seemed little point, except for the most introverted, in coming to terms with its grubby concepts, spells, recipes, and rules. Peter Atkins wants to change all that. In this Very Short Introduction to Chemistry, he encourages us to look at chemistry anew, through a chemist's eyes, in order to understand its central concepts and to see how it contributes not only towards our material comfort, but also to human culture. Atkins shows how chemistry provides the infrastructure of our world, through the chemical industry, the fuels of heating, power generation, and transport, as well as the fabrics of our clothing and furnishings. By considering the remarkable achievements that chemistry has made, and examining its place between both physics and biology, Atkins presents a fascinating, clear, and rigorous exploration of the world of chemistry - its structure, core concepts, and exciting contributions to new cutting-edge technologies. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.


Chemistry 2e

Chemistry 2e

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  • Author: Paul Flowers
  • Publisher:
  • ISBN: 9781947172623
  • Category : Chemistry
  • Languages : en
  • Pages : 0

Chemistry 2e is designed to meet the scope and sequence requirements of the two-semester general chemistry course. The textbook provides an important opportunity for students to learn the core concepts of chemistry and understand how those concepts apply to their lives and the world around them. The book also includes a number of innovative features, including interactive exercises and real-world applications, designed to enhance student learning. The second edition has been revised to incorporate clearer, more current, and more dynamic explanations, while maintaining the same organization as the first edition. Substantial improvements have been made in the figures, illustrations, and example exercises that support the text narrative. Changes made in Chemistry 2e are described in the preface to help instructors transition to the second edition.


A History of Chemistry

A History of Chemistry

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  • Author: Bernadette Bensaude-Vincent
  • Publisher: Harvard University Press
  • ISBN: 9780674396593
  • Category : Reference
  • Languages : en
  • Pages : 330

Presents chemistry as a science in search of an identity, or rather as a science whose identity has changed in response to its relation to society and other disciplines. This book discusses the conceptual, experimental, and technological challenges with wh


Quantities, Units and Symbols in Physical Chemistry

Quantities, Units and Symbols in Physical Chemistry

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  • Author: International Union of Pure and Applied Chemistry. Physical and Biophysical Chemistry Division
  • Publisher: Royal Society of Chemistry
  • ISBN: 0854044337
  • Category : Reference
  • Languages : en
  • Pages : 240

Prepared by the IUPAC Physical Chemistry Division this definitive manual, now in its third edition, is designed to improve the exchange of scientific information among the readers in different disciplines and across different nations. This book has been systematically brought up to date and new sections added to reflect the increasing volume of scientific literature and terminology and expressions being used. The Third Edition reflects the experience of the contributors with the previous editions and the comments and feedback have been integrated into this essential resource. This edition has been compiled in machine-readable form and will be available online.


The Sceptical Chymist

The Sceptical Chymist

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  • Author: Robert Boyle
  • Publisher: BoD – Books on Demand
  • ISBN: 3752370815
  • Category : Fiction
  • Languages : en
  • Pages : 182

Reproduction of the original: The Sceptical Chymist by Robert Boyle


What is a Chemical Element?

What is a Chemical Element?

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  • Author: Eric R. Scerri
  • Publisher:
  • ISBN: 019093378X
  • Category : Science
  • Languages : en
  • Pages : 313

This book offers a comprehensive overview of an important notion to the field of chemistry: the chemical element.


Biomedical Chemistry

Biomedical Chemistry

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  • Author: Nuno Vale
  • Publisher: Walter de Gruyter GmbH & Co KG
  • ISBN: 3110468751
  • Category : Science
  • Languages : en
  • Pages : 361

Biomedical Chemistry provides readers with an understanding of how fundamental chemical concepts are used to combat some diseases. The authors explain the interdisciplinary relationship of chemistry with biology, physics, pharmacy and medicine. The results of chemical research can be applied to understand chemical processes in cells and in the body, and new methods for drug transportation. Also, basic chemical ideas and determination of disease etiology are approached by developing techniques to ensure optimum interaction between drugs and human cells. This Book is an excellent resource for students and researchers in health-related fields with frontier topics in medicinal and pharmaceutical chemistry, organic chemistry and biochemistry.