PDF Espresso Perfection Download
- Author: David Schomer
- Publisher:
- ISBN: 9781598492996
- Category :
- Languages : en
- Pages : 164
Espresso Making Perfection
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- Author: Antonio Verona
- Publisher: CreateSpace
- ISBN: 9781475110845
- Category : Cooking
- Languages : en
- Pages : 54
Espresso Making Perfection - Learn how to make the perfect espresso at home every single time! A recent study has shown that 90% of Starbucks baristas have no idea how to make great espresso. By reading this book, you'll be able to teach them a thing or two such as: - What are the best beans for espresso? - Where is the best place to get them? - How to grind your own beans and what is the best grinder! - How to store your beans to ensure maximum freshness! - The secret ingredient, so simple, so obvious yet few baristas know about! - The simple technique that takes 20 seconds and improves the taste of your espresso! - Correct tamping technique! - The exact brewing sequence I use to brew perfect espresso! - My recommended automatic, semi-automatic and manual espresso machines. - Also, my espresso drink recipes! Espresso making perfection is very simple to learn, there is no fluff or filler, just to the point! You don't need an expensive espresso machine to make incredible espresso. But you do need good technique. Learn how here!
God in a Cup
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- Author: Michaele Weissman
- Publisher: HMH
- ISBN: 0544186613
- Category : Cooking
- Languages : en
- Pages : 218
Follow the ultimate coffee geeks on their worldwide hunt for the best beans. Can a cup of coffee reveal the face of God? Can it become the holy grail of modern-day knights errant who brave hardship and peril in a relentless quest for perfection? Can it change the world? These questions are not rhetorical. When highly prized coffee beans sell at auction for $50, $100, or $150 a pound wholesale (and potentially twice that at retail), anything can happen. In God in a Cup, journalist and late-blooming adventurer Michaele Weissman treks into an exotic and paradoxical realm of specialty coffee where the successful traveler must be part passionate coffee connoisseur, part ambitious entrepreneur, part activist, and part Indiana Jones. Her guides on the journey are the nation’s most heralded coffee business hotshots: Counter Culture’s Peter Giuliano, Intelligentsia’s Geoff Watts, and Stumptown’s Duane Sorenson. With their obsessive standards and fiercely competitive baristas, these roasters are creating a new culture of coffee connoisseurship in America—a culture in which $10 lattes are both a purist’s pleasure and a way to improve the lives of third-world farmers. If you love a good cup of coffee—or a great adventure story—you’ll love this unprecedented up-close look at the people and passions behind today’s best beans. “Weissman illustrates how the origin, flavor compounds and socioeconomic impact of a cup of coffee are relevant now more than ever. . . . Tagging along behind the main characters in today’s specialty coffee scene, [she] travels from the exotic to the expected to artfully deconstruct the connoisseur’s cup of coffee.” —Publishers Weekly
Coffee
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- Author: Jason Scheltus
- Publisher: Rizzoli Publications
- ISBN: 1925418960
- Category : Cooking
- Languages : en
- Pages : 116
Want to perfect your home brew? Or hone your barista skills? Let this book be your definitive guide to making the very best coffee. From espresso expert Jason Scheltus, this book will help elevate your morning coffee to absolute brew perfection. Each step of the process--from the farm to your mug is unpacked. You'll learn about the properties of beans, like growing conditions, varieties, picking, drying, and roasting. Then the real nitty-gritty stuff: grinding, tamping, extraction, and manual brewing methods. How do steaming techniques differ between whole milk and soy, or from oat to almond? This ultimate coffee guide tells all. For those playing at home, this book demystifies the inscrutable realm of coffee paraphernalia. Chemex versus pour over. Moccamaster or Moka Express. Syphon and Cold Brew. Learn how to choose the right gadgets for your needs, keeping your countertop free of needless appliances. Did you know that there are seven different classifications of coffee grounds? Most homebrewers are, tragically, using the wrong one. Jason explains how to get your grind right, so you'll achieve the perfect coffee every time. Whether you're a professional barista using a custom-built La Marzocco, or still clinging to the same ragged French press from your freshman dorm, there's always room to improve your coffee skills.
Marcus of Umbria
PDF Marcus of Umbria Download
- Author: Justine van der Leun
- Publisher: Rodale Books
- ISBN: 1605290998
- Category : Pets
- Languages : en
- Pages : 226
Readers will delight in this tale of an urbanite who leaves her magazine job to move to Collelungo, Italy, population: 200. There, in the ancient city center of a historic Umbrian village, she sets up house with the enticing local gardener she met on vacation only weeks earlier. This impulsive decision launches an eye-opening series of misadventures when village life and romance turn out to be radically different from what she had imagined. Love lost with the gardener is found instead with Marcus, an abandoned English pointer that she rescues. With Marcus by her side, Justine discovers the bliss and hardship of living in the countryside: herding sheep, tending to wild horses, picking olives with her adopted Italian family, and trying her best to learn the regional dialect. The result is a rich, comic, and unconventional portrait about learning to live and love in the most unexpected ways.
Perfect
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- Author: Cecelia Ahern
- Publisher: Feiwel & Friends
- ISBN: 1250135613
- Category : Young Adult Fiction
- Languages : en
- Pages : 352
In Perfect, Cecelia Ahern's thrilling sequel to Flawed, Celestine must make a choice: save just herself or risk her own life to save all Flawed people. Celestine North lives in a society that demands perfection. After she was branded Flawed by a morality court, Celestine's life has completely fractured--all her freedoms gone. Since Judge Crevan has declared her the number one threat to the public, she has been a ghost, on the run with Carrick--the only person she can trust. But Celestine has a secret--one that could bring the entire Flawed system crumbling to the ground. A secret that has already caused countless people to go missing. Judge Crevan is gaining the upper hand, and time is running out for Celestine. With tensions building, can she prove that to be human in itself is to be Flawed?
Anna and the French Kiss
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- Author: Stephanie Perkins
- Publisher: Usborne Publishing Ltd
- ISBN: 1409579956
- Category : Juvenile Fiction
- Languages : en
- Pages : 346
Anna had everything figured out – she was about to start senior year with her best friend, she had a great weekend job and her huge work crush looked as if it might finally be going somewhere... Until her dad decides to send her 4383 miles away to Paris. On her own. But despite not speaking a word of French, Anna finds herself making new friends, including Étienne St. Clair, the smart, beautiful boy from the floor above. But he's taken – and Anna might be too. Will a year of romantic near-misses end with the French kiss she's been waiting for?
Beyond the Triple Bottom Line
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- Author: Francisco Szekely
- Publisher: MIT Press
- ISBN: 0262552809
- Category : Business & Economics
- Languages : en
- Pages : 245
A pragmatic new business model for sustainability that outlines eight steps that range from exploring a mission to promoting innovation; with case studies. Many recent books make the case for businesses to become more sustainable, but few explain the specifics. In this book, Francisco Szekely and Zahir Dossa offer a pragmatic new business model for sustainability that extends beyond the traditional framework of the triple bottom line, describing eight steps that range from exploring a vision and establishing a strategy to implementing the strategy and promoting innovation. Szekely and Dossa argue that businesses and organizations need to move away from the business case for sustainability toward a sustainable business model. That is, businesses should go beyond the usual short-term focus on minimizing harm while maximizing profits. Instead, businesses on the path to sustainability should, from the start, focus on addressing a societal need and view profitability not as an end but as a means to support the sustainable organization. Szekely and Dossa explore key problems organizations face when pursuing a sustainability agenda. Each chapter presents one of the eight steps, describes a business dilemma for sustainability, provides a theoretically grounded strategic framework, offers case studies that illustrate the dilemma, and summarizes key findings; the case studies draw on the experiences of such companies as Tesla Motors, Patagonia, TOMs, and Panera. The book emphasizes leadership, arguing that leaders who question the status quo, inspire others, and take risks are essential for achieving sustainable business practices.
The Boy Who Bakes
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- Author: Edd Kimber
- Publisher:
- ISBN: 9780857830456
- Category : Cake
- Languages : en
- Pages : 176
This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.
Mastering Coffee
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- Author: Marissa Marie
- Publisher: Independently Published
- ISBN: 9781095193785
- Category :
- Languages : en
- Pages : 83
Coffee has been one of humanity's most favoured drinks for centuries now. It was the Boston Tea Party in 1773 that really kicked off America's love for coffee, and coffee has remained the national drink ever since.Today, It is hard to take a stroll through a city in America, or anywhere else in the world without coming across a coffee shop. Most of these coffee shops sell more than just standard coffee drinks. Most people who enter these shops, are also almost never interested in the standard coffee cup. Most of the customers of these shops seek exotic versions of the standard coffee drinks. These exotic versions have exotic names such as- Cappuccino Royale, Espresso con Panna, Mochaccino, Latte Macchiato, etc. The list is endless. You will find lots of coffee shops with coffee drinks you've never even heard of, and recipes and blends of coffee you've never even tasted.Just like any other ingredient, you can a lot with coffee. It is up to your imagination really, but in order to awaken your imagination, you will do well to learn what others have come up with before you, and that is what this book is for. There are plenty of well-known insanely delicious exotic and gourmet coffee drinks that already exist, and in this book, I will teach you everything you need to know to start making these recipes right at home!
