Eating Tomorrow

Eating Tomorrow

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  • Author: Timothy A. Wise
  • Publisher: The New Press
  • ISBN: 1620974231
  • Category : Political Science
  • Languages : en
  • Pages : 296

"A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetically modified seeds, from the Small Planet Institute expert Few challenges are more daunting than feeding a global population projected to reach 9.7 billion in 2050—at a time when climate change is making it increasingly difficult to successfully grow crops. In response, corporate and philanthropic leaders have called for major investments in industrial agriculture, including genetically modified seed technologies. Reporting from Africa, Mexico, India, and the United States, Timothy A. Wise's Eating Tomorrow discovers how in country after country agribusiness and its well-heeled philanthropic promoters have hijacked food policies to feed corporate interests. Most of the world, Wise reveals, is fed by hundreds of millions of small-scale farmers, people with few resources and simple tools but a keen understanding of what and how to grow food. These same farmers—who already grow more than 70 percent of the food eaten in developing countries—can show the way forward as the world warms and population increases. Wise takes readers to remote villages to see how farmers are rebuilding soils with ecologically sound practices and nourishing a diversity of native crops without chemicals or imported seeds. They are growing more and healthier food; in the process, they are not just victims in the climate drama but protagonists who have much to teach us all.


Bright Line Eating

Bright Line Eating

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  • Author: Susan Peirce Thompson, PHD
  • Publisher: Hay House, Inc
  • ISBN: 1401952550
  • Category : Health & Fitness
  • Languages : en
  • Pages : 322

A NEW YORK TIMES BESTSELLER Foreword by John Robbins, author of the international bestseller Diet for A New America In this book, Susan Peirce Thompson, Ph.D. shares the groundbreaking weight-loss solution based on her highly acclaimed Bright Line Eating Boot Camps. Rooted in cutting-edge neuroscience, psychology, and biology, Bright Line Eating explains why people who are desperate to lose weight fail again and again: it’s because the brain blocks weight loss. Bright Line Eating (BLE) is a simple approach designed to reverse that process. By working with four "Bright Lines"—clear, unambiguous, boundaries—Susan Peirce Thompson shows us how to heal our brain and shift it into a mode where it is ready to shed pounds, release cravings, and stop sabotaging our weight loss goals.Best of all, it is a program that understands that willpower cannot be relied on, and sets us up to be successful anyway. Through the lens of Susan’s own moving story, and those of her Bright Lifers, you’ll discover firsthand why traditional diet and exercise plans have failed in the past. You’ll also learn about the role addictive susceptibility plays in your personal weight-loss journey, where cravings come from, how to rewire your brain so they disappear, and more. Susan guides you through the phases of Bright Line Eating—from weight loss to maintenance and beyond—and offers a dynamic food plan that will work for anyone, whether you’re vegan, gluten-free, paleo, or none of the above. Bright Line Eating frees us from the obesity cycle and introduces a radical plan for sustainable weight loss. It’s a game changer in a game that desperately needs changing.


Growing Tomorrow

Growing Tomorrow

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  • Author: Forrest Pritchard
  • Publisher: The Experiment
  • ISBN: 1615192840
  • Category : Cooking
  • Languages : en
  • Pages : 320

Meet the local farmers who feed America—in stories, photos, and 50 recipes! When Forrest Pritchard went looking for the unsung heroes of local, sustainable food, he found them at 18 exceptional farms all over the country. In Detroit, Aba Ifeoma of D-Town Farm dreams of replenishing the local “food desert” with organic produce. On Cape Cod, Nick Muto stays afloat and eco-friendly by fishing with the seasons. And in Washington State, fourth-generation farmer Robert Hayton confides, “This farm has been rescued by big harvests. . . . For every one great season, though, you’ve got ten years of tough.” With more than 50 mouthwatering recipes and over 250 photographs, this unique cookbook captures the struggles and triumphs of the visionary farmers who are Growing Tomorrow.


Tomorrow I'll Be Slim (Psychology Revivals)

Tomorrow I'll Be Slim (Psychology Revivals)

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  • Author: Sara Gilbert
  • Publisher: Routledge
  • ISBN: 1134667051
  • Category : Self-Help
  • Languages : en
  • Pages : 166

Why do so many people try dieting, only to fail? What distinguishes those who succeed from those who do not? Are fat people really any different from thin people? What makes us eat, and how do we stop eating? And how can dieting trigger problems with eating normally? Originally published in 1989, Sara Gilbert discusses these questions in Tomorrow I’ll Be Slim, and draws on what is known about the psychology of eating, overeating, and weight control to dispel a number of popular myths about dieting. She shows how unsuccessful dieting can lead to new problems with eating and weight control. She points out that long-term success in slimming has more to do with individual factors such as a dieter’s expectations, self-confidence, or social and family circumstances than with ‘will-power’; and as much to do with how a diet is managed as with the content of a diet sheet. She suggests ways in which people who want to be slimmer can make a realistic assessment of their need to diet. She explains how individuals who seriously need to lose weight or change the way they eat might draw up effective strategies for themselves and prepare for the inevitable difficulties we all face whenever we try to change old habits. Finally, she addresses the problems of taking the emphasis off dieting and examining our attitudes to a slim figure as the key to happiness itself.


Asset Management

Asset Management

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  • Author: Andrew Ang
  • Publisher: Oxford University Press
  • ISBN: 0199959331
  • Category : Business & Economics
  • Languages : en
  • Pages : 368

In Asset Management: A Systematic Approach to Factor Investing, Professor Andrew Ang presents a comprehensive, new approach to the age-old problem of where to put your money. Years of experience as a finance professor and a consultant have led him to see that what matters aren't asset class labels, but instead the bundles of overlapping risks they represent. Factor risks must be the focus of our attention if we are to weather market turmoil and receive the rewards that come with doing so. Clearly written yet full of the latest research and data, Asset Management is indispensable reading for trustees, professional money managers, smart private investors, and business students who want to understand the economics behind factor risk premiums, to harvest them efficiently in their portfolios, and to embark on the search for true alpha.


Beautiful Boss Fall in Love with Me

Beautiful Boss Fall in Love with Me

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  • Author: Yan Dou
  • Publisher: Funstory
  • ISBN: 1647626803
  • Category : Fiction
  • Languages : en
  • Pages : 918

As a young journalist who is about to graduate from the university, due to his outstanding ability, he is often taken by the beauty CEO to work with him. After a working entertainment, the two drunken people accidentally had a relationship, but the next day the CEO deemed nothing happened and she was cold to him. But he has fallen in love with her ...However, his girlfriend who grew up with him since they were teenager were around him, and he has almost forgotten her existence. One is the CEO who has feelings since he first met, the other is his first girlfriend who has been with him for many years. How should he choose?☆About the Author☆Yan Dou, an excellent online novelist, has authored many novels. Her representative works include My wife is A CEO, and her urban romance novels have won the readers' favorite because of her distinctive personality.


The Anthropology of Food and Body

The Anthropology of Food and Body

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  • Author: Carole Counihan
  • Publisher: Psychology Press
  • ISBN: 9780415921930
  • Category : Food habits
  • Languages : en
  • Pages : 268

First Published in 1999. Routledge is an imprint of Taylor & Francis, an informa company.


Nutrition Therapy

Nutrition Therapy

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  • Author: Bridget M. Klawitter
  • Publisher: Lippincott Williams & Wilkins
  • ISBN: 9780781777988
  • Category : Medical
  • Languages : en
  • Pages : 346

This practical text presents a wealth of fresh ideas and techniques for strengthening counseling skills to face real-world issues in nutrition therapy. It offers students and practitioners advice on ways to increase referrals, decrease no-shows, and overcome common barriers to effective counseling. The Third Edition also explores strategies for counseling patients with AIDS, diabetes, and other chronic diseases, for group therapy, for teaching developmental skills, and for end-of-life counseling. This edition has a new reader-friendly design and layout. New learning activities—including case studies and critical thinking exercises—encourage students to apply what they have learned to common situations in clinical practice.


Catastrophe aversion

Catastrophe aversion

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  • Author: Christoph Rheinberger
  • Publisher: FonCSI
  • ISBN:
  • Category : Business & Economics
  • Languages : en
  • Pages : 55

In light of climate change and other existential threats, policy commentators sometimes suggest that society should be more concerned about catastrophes. This document reflects on what is, or should be, society’s attitude toward such low-probability, high-impact events. The question underlying this analysis is how society considers - a major accident that leads to a large number of deaths ;  - a large number of small accidents that each kill one person where the two situations lead to the same total number of deaths. We first explain how catastrophic risk can be conceived of as a spread in the distribution of losses, or a “more risky” distribution of risks. We then review studies from decision sciences, psychology, and behavioral economics that elicit people’s attitudes toward various social risks. This literature review finds more evidence against than in favor of catastrophe aversion. We address a number of possible behavioral explanations for these observations, then turn to social choice theory to examine how various social welfare functions handle catastrophic risk. We explain why catastrophe aversion may be in conflict with equity concerns and other-regarding preferences. Finally, we discuss current approaches to evaluate and regulate catastrophic risk, with a discussion of how it could be integrated into a benefit-cost analysis framework.


Food in Memory and Imagination

Food in Memory and Imagination

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  • Author: Beth Forrest
  • Publisher: Bloomsbury Publishing
  • ISBN: 1350096199
  • Category : Social Science
  • Languages : en
  • Pages : 383

How do we engage with food through memory and imagination? This expansive volume spans time and space to illustrate how, through food, people have engaged with the past, the future, and their alternative presents. Beth M. Forrest and Greg de St. Maurice have brought together first-class contributions, from both established and up-and-coming scholars, to consider how imagination and memory intertwine and sometimes diverge. Chapters draw on cases around the world-including Iran, Italy, Japan, Kenya, and the US-and include topics such as national identity, food insecurity, and the phenomenon of knowledge. Contributions represent a range of disciplines, including anthropology, history, philosophy, psychology, and sociology. This volume is a veritable feast for the contemporary food studies scholar.