The Ultimate Guide to Homebrewing

The Ultimate Guide to Homebrewing

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  • Author: Editors of the Harvard Common Press
  • Publisher: Harvard Common Press
  • ISBN: 1558329846
  • Category : Cooking
  • Languages : en
  • Pages : 227

This is the perfect book for anyone getting into homebrew, with easy-to-follow instructions, must-try recipes, expert tips, and everything else a homebrewer could want. Get brewing today with a crash course in brewing ingredients and process. Then level up with dozens of recipes from some of today's top craft brewers—including big names like Allagash, The Bruery, and Surly. All your favorites are here, from porter and stout to India Pale Ale and saison. While some recipes hew to tradition, others push the envelope. Master the use of unusual ingredients and learn brew-day secrets that go far beyond the average recipe. All recipes come with step-by-step instructions and some include features on the brewers themselves. Learn the basics, then impress your family with beers that feature honey, fruit, tea, and more. Dive into the history of key beer styles and try your hand at historical recipes from the 1800s. Or, If you're into beers that go with the local food movement, browse the chapter on growing your own hops and other beer ingredients!


Designing Great Beers

Designing Great Beers

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  • Author: Ray Daniels
  • Publisher: Brewers Publications
  • ISBN: 0984075615
  • Category : Technology & Engineering
  • Languages : en
  • Pages : 404

Author Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual.


Mastering Homebrew

Mastering Homebrew

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  • Author: Randy Mosher
  • Publisher: Chronicle Books
  • ISBN: 1452124418
  • Category : Cooking
  • Languages : en
  • Pages : 387

An accessible guide to making your own beer, for beginning & advanced brewers, with thirty recipes and tips for choosing ingredients, equipment, and more. Mastering Homebrew will have you thinking like a scientist, brewing like an artist, and enjoying your very own unbelievably great handcrafted beer in record time. Internationally known brewing instructor, beer competition judge, author, and brew master himself, Randy Mosher covers everything that beginning to advanced brewers want to know, all in this easy-to-follow, fun-to-read handbook, including: · The anatomy of a beer · Brewing with both halves of your brain · Gear and the brewing process · Care and feeding of yeast · Hops (the spice of beer) · Brewing your first beer · Beer styles and beyond · The Amazing Shape-Shifting Beer Recipe · And more “Randy is a walking encyclopedia of beer and brewing, and his palate and taste are impeccable.” —from the foreword by Jim Koch, chairman and cofounder, the Boston Beer Company


How To Brew

How To Brew

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  • Author: John J. Palmer
  • Publisher: Brewers Publications
  • ISBN: 1938469402
  • Category : Cooking
  • Languages : en
  • Pages : 841

Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you’re a seasoned homebrewer working with all-grain batches, this book has something for you. Palmer adeptly covers the full range of brewing possibilities—accurately, clearly and simply. From ingredients and methods to recipes and equipment, this book is loaded with valuable information for any stage brewer.


The Brew Your Own Big Book of Clone Recipes

The Brew Your Own Big Book of Clone Recipes

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  • Author: Brew Your Own
  • Publisher: Voyageur Press
  • ISBN: 0760364273
  • Category : Cooking
  • Languages : en
  • Pages : 275

For more than two decades, homebrewers around the world have turned to Brew Your Own magazine for the best information on making incredible beer at home. Now, for the first time, 300 of BYO’s best clone recipes for recreating favorite commercial beers are coming together in one book. Inside you'll find dozens of IPAs, stouts, and lagers, easily searchable by style. The collection includes both classics and newer recipes from top award-winning American craft breweries including Brooklyn Brewery, Deschutes, Firestone Walker, Hill Farmstead, Jolly Pumpkin, Modern Times, Maine Beer Company, Stone Brewing Co., Surly, Three Floyds, Tröegs, and many more. Classic clone recipes from across Europe are also included. Whether you're looking to brew an exact replica of one of your favorites or get some inspiration from the greats, this book is your new brewday planner.


Homebrew Beyond the Basics

Homebrew Beyond the Basics

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  • Author: Mike Karnowski
  • Publisher: Sterling Epicure
  • ISBN: 9781454928102
  • Category : Cooking
  • Languages : en
  • Pages : 0

"How do you brew the best beer ever? Start with this book's photo-intensive guide to all-grain brewing, or skip ahead to advanced mashing techniques and malt selection. Then explore whatever calls to you: take a crash course in water chemistry, try whirlpool hopping, brew a fruit beer, capture wild yeast, make your first Berliner Weisse, or kick the bottles and start kegging. Unique recipes cover everything from traditional parti-gyle stouts to a style-bending American wild ale."--Amazon.com.


Home Brew Beer

Home Brew Beer

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  • Author: Greg Hughes
  • Publisher: DK
  • ISBN: 9781465409836
  • Category : Amateurs' manuals
  • Languages : en
  • Pages : 0

Learn how to brew your own beer at home.


Brewing Made Easy, 2nd Edition

Brewing Made Easy, 2nd Edition

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  • Author: Dennis Fisher
  • Publisher: Storey Publishing, LLC
  • ISBN: 1603428542
  • Category : Cooking
  • Languages : en
  • Pages : 105

Get brewing! This foolproof beginner’s guide to brewing great beer at home includes everything you need to know to make your very first batch. With step-by-step instructions, insightful advice, and simple recipes for a variety of beer styles, you’ll be proudly sipping your own homemade beer in no time. This revised edition covers additional techniques and equipment, as well as new varieties of hops and other ingredients. Ground yourself in the basics of homebrewing and experiment with new tastes and combinations. It’s fun, easy, and oh-so-rewarding!


Brewing Classic Styles

Brewing Classic Styles

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  • Author: Jamil Zainasheff
  • Publisher: Brewers Publications
  • ISBN: 098407564X
  • Category : Cooking
  • Languages : en
  • Pages : 318

Award-winning brewer Jamil Zainasheff teams up with homebrewing expert John J. Palmer to share award-winning recipes for each of the 80-plus competition styles. Using extract-based recipes for most categories, the duo gives sure-footed guidance to brewers interested in reproducing classic beer styles for their own enjoyment or to enter into competitions.


CAMRA's Essential Home Brewing

CAMRA's Essential Home Brewing

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  • Author: Andy Parker
  • Publisher:
  • ISBN: 9781852493516
  • Category :
  • Languages : en
  • Pages : 176