Never Eat Shredded Wheat

Never Eat Shredded Wheat

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  • Author: James M. Russell
  • Publisher: Michael O'Mara Books
  • ISBN: 1782439919
  • Category : Language Arts & Disciplines
  • Languages : en
  • Pages : 116

Our memories are mysterious things. One moment we might remember a lengthy poem or the exact street address of a restaurant from our childhood. But the next moment we can struggle to recall where we've put our keys down or the name of the person we have just been introduced to. The human mind is not terribly good at remembering abstract data - but we can do it much more successfully if we create associations with more relatable bits of information, such as familiar people, places, colours, poems or jokes. The mnemonics that many of us learned as children are simply a shortcut to help locate information within your memory. For instance, rather than remember that the clockwise order of the points of the compass is North, East, South, West, we remember the mnemonic 'Never Eat Shredded Wheat', and the combination of humour and a visual reference provides an instant cue for our brains. This book is a cornucopia of mnemonics. Amusing as well as informative, it includes well-known examples that you might remember from school, some of which have been in use for centuries, as well as more recent ones and alternatives to the traditional versions. Ranging across history, science, language, numbers, business, art and much, much more, the mnemonics included here provide quick easy access to a vast amount of fascinating and useful information. In addition, there are sections on working out your own methods and systems to augment the existing mnemonics with your own aides-mémoire, which can help you with everyday tasks such as avoiding common misspellings, or remembering names, faces and numbers.


Never Eat Shredded Wheat

Never Eat Shredded Wheat

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  • Author: Christopher Somerville
  • Publisher: Hodder
  • ISBN: 1848948697
  • Category : Nature
  • Languages : en
  • Pages : 300

Bognor Regis...Aberystwyth...Glasgow...Can you place them on a map? Most people can't these days. What kind of countryside do you pass through on your way to the Cairngorms, or the Fens, or Northumberland? What's north of the Pennines? And what's it like when you get there? Most folk wouldn't have a clue. Increasing numbers of us don't have a basic geographical notion of these islands. Blame it on a decline in formal geography teaching, or Sat-Nav and other 'A to Z and nothing in between' devices that make us lazy -- we are becoming the best travelled and least well orientated Britons ever seen. Now Christopher Somerville, bestselling author of Coast and many other books of UK exploration, presents the basics of what belongs where, which counties border one another, and what lies beyond the Watford Gap. He reminds us of the watery bits, the lumpy bits and the flat bits, and gets to grips with the smaller islands surrounding Britain -- and much more. Never Eat Shredded Wheat is a reminder of all the fascinating British geography once learned at school - geography that brings our islands vividly to life - geography which we have forgotten, or never even knew.


Never Eat Shredded Wheat Ssb

Never Eat Shredded Wheat Ssb

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  • Author: Christopher Somerville
  • Publisher:
  • ISBN: 9781444735284
  • Category :
  • Languages : en
  • Pages :


Discovering the Word of Wisdom

Discovering the Word of Wisdom

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  • Author: Jane Birch
  • Publisher: Fresh Awakenings
  • ISBN: 1493684965
  • Category : Health & Fitness
  • Languages : en
  • Pages : 238

This book is a lively exploration of the amazing revelation known to Mormons as the “Word of Wisdom.” It counsels us how and what we should eat to reach our highest potential, both physically and spiritually. New and surprising insights are presented through the perspective of what has been proven to be the healthiest human diet, a way of eating supported both by history and by science: a whole food, plant-based (WFPB) diet. WFPB vegetarian diets have been scientifically proven to both prevent and cure chronic disease, help you achieve your maximum physical potential, and make it easy to reach and maintain your ideal weight. In this book, you’ll find the stories of dozens of people who are enjoying the blessings of following a Word of Wisdom diet, and you’ll get concrete advice on how to get started! You will discover: What we should and should not eat to enjoy maximum physical health. How food is intimately connected to our spiritual well being. Why Latter-day Saints are succumbing to the same chronic diseases as the rest of the population, despite not smoking, drinking, or doing drugs. How the Word of Wisdom was designed specifically for our day. How you can receive the “hidden treasures” and other blessings promised in the Word of Wisdom. Why eating the foods God has ordained for our use is better not just for our bodies, but for the animals and for the earth. You may think you know what the Word of Wisdom says, but you’ll be amazed at what you have missed. Learn why Mormons all over the world are “waking up” to the Word of Wisdom!


A Short History of England

A Short History of England

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  • Author: Simon Jenkins
  • Publisher: PublicAffairs
  • ISBN: 1610391438
  • Category : History
  • Languages : en
  • Pages : 384

The heroes and villains, triumphs and disasters of English history are instantly familiar—-from the Norman Conquest to Henry VIII, Queen Victoria to the two world wars. But to understand their full sig­nificance we need to know the whole story. A Short History of England sheds new light on all the key individuals and events in English histo­ry by bringing them together in an enlightening account of the country’s birth, rise to global promi­nence, and then partial eclipse. Written with flair and authority by Guardian columnist and LondonTimes former editor Simon Jenkins, this is the definitive narrative of how today’s England came to be. Concise but comprehensive, with more than a hundred color illustrations, this beautiful single-volume history will be the standard work for years to come.


The Engine 2 Diet

The Engine 2 Diet

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  • Author: Rip Esselstyn
  • Publisher: Grand Central Life & Style
  • ISBN: 0446543683
  • Category : Health & Fitness
  • Languages : en
  • Pages : 361

Lose weight, lower cholesterol, significantly reduce the risk of disease, and become physically fit--in just 4 weeks. Professional athlete-turned-firefighter Rip Esselstyn is used to responding to emergencies. So, when he learned that some of his fellow Engine 2 firefighters in Austin, TX, were in dire physical condition-several had dangerously high cholesterol levels (the highest was 344!)-he sprang into action and created a life-saving plan for the firehouse. By following Rip's program, everyone lost weight (some more than 20 lbs.), lowered their cholesterol (Mr. 344's dropped to 196), and improved their overall health. Now, Rip outlines his proven plan in this book. With Rip as your expert coach and motivator, you'll transform your body and lifestyle in a month. His plant-powered eating plan is based on a diet of whole foods, including whole grains, fresh fruits, vegetables, legumes, nuts, and seeds. This invaluable guide features: Dozens of easy, mouthwatering recipes-from pancakes to pizza, Tex-Mex favorites to knockout chocolate desserts-that will keep you looking forward to every bite Pantry-stocking tips will take the panic out of inevitable cravings and on-the-fly meals Guidelines on menu choices that will allow you to eat out, wherever and whenever you want Rip's simple, firefighter-inspired exercise program that will boost your metabolism and melt your fat away. Medically approved, easy-to-follow, and amazingly effective, this diet is designed for anyone who wants to make heroic strides in his or her health, weight, and well-being-all without heroic effort. "Want to be as strong as a Texas firefighter? Or as healthy as a professional triathlete? Then follow the wonderful advice of Rip Esselstyn, who is both. His book can save your life--whether you're a man or a woman. Highly recommended!" -Dean Ornish, M.D., Founder and President, Preventive Medicine Research Institute, Clinical Professor of Medicine, U of California, SF, author, Dr. Dean Ornish's Program for Reversing Heart Disease


My New Roots

My New Roots

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  • Author: Sarah Britton
  • Publisher: Clarkson Potter
  • ISBN: 0804185395
  • Category : Cooking
  • Languages : en
  • Pages : 256

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.


Damn Delicious

Damn Delicious

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  • Author: Rhee, Chungah
  • Publisher: Time Inc. Books
  • ISBN: 0848751434
  • Category : Cooking
  • Languages : en
  • Pages : 240

The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'


From Here to There

From Here to There

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  • Author: Kris Harzinski
  • Publisher: Princeton Architectural Press
  • ISBN: 1616891874
  • Category : Art
  • Languages : en
  • Pages : 226

From Here to There celebrates these ephemeral documents--usually forgotten or tossed aside after having served their purpose--giving them their due as artifacts representing stories from people's lives around the world. There is the young woman suffering from juvenile rheumatoid arthritis who created maps of the Humira injections on her stomach and thighs to help her remember the sites, and give them time to heal. Or the young boy who imagined a whole country for ants and put it to paper. Lucas from Australia drew an obsessively detailed map of his local traffic island, and a teenage girl contributed a map of her high school locker. Two American tourists got lost in the Bulgarian mountains following the hand drawn map of a local, and Britanny from Denmark drew directions to an animal rights protest in Copenhagen. The maps featured in From Here to There are as varied and touching as the stories they tell.


The Golden Step

The Golden Step

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  • Author: Christopher Somerville
  • Publisher: Haus Publishing
  • ISBN: 1907973338
  • Category : Travel
  • Languages : en
  • Pages : 176

For Somerville this was a kind of pilgrimage, a journey unlike any he had undertaken in 20 years of travel-writing. It was an expedition where he traded the usual comforts and certainties for a real physical and mental challenge, with no mobile phone or other technological aids. The only plan for his journey was to begin in the East at Easter and finish at Whitsun in the extreme West, at the Monastery of the Golden Step, whose gold step, legend says, can only be seen by those who have purged themselves into purity. During his 300-mile walk, he tackled four mountain ranges, high slopes and the numerous gorges of the West. Speaking only basic Greek and trying to follow a poorly way-marked path, he had to rely on his own instincts when climbing mountain passes and crossing high plateaux, farming and shepherding country, where villages are scarce and each night's accommodation was uncertain. He saw a Crete few ever encounter.