Little Book of Cooking from Stories

2002-02

PDF Little Book of Cooking from Stories Download

Author: Sally Featherstone
Publisher: Featherstone
ISBN: 9781904187042
Category : Cookery
Languages : en
Pages : 72

Traditional and popular stories and simple recipes to go with them. Extend your literacy sessions with simple cooking activities to make and share as you listen again to the story. Linked with the goal for communication, language and literacy. Little Books are particularly suitable for use with children aged between 36 and 60+ months. They are carefully planned to meet the objectives for each stage of development and reflect the latest thinking on the education of young children. Little Books make an excellent start to an exciting journey through learning.

Eat

2014-09-30

PDF Eat Download

Author: Nigel Slater
Publisher: Ten Speed Press
ISBN: 1607747278
Category : Cooking
Languages : en
Pages : 464

Britain's foremost food writer returns with a deliciously simple collection of over 600 ideas for satisfying meals that are quick and easy to get to the table. In this little book of fast food, Nigel Slater presents a wholly enjoyable ode to those times when you just want to eat. Pairing more than 600 ideas for deliciously simple meals with the same elegant prose and delightful photography that captivated fans of Tender, Ripe, and Notes from the Larder, Eat is bursting with recipes that are easy to get to the table, oftentimes in under an hour: a humble fig and ricotta toast; sizzling chorizo with shallots and potatoes; a one-pan Sunday lunch. From quick meals to comfort food, Nigel Slater has crafted a charming, inspired collection of simple food—done well.

The Big Picture Story Bible

2014-07-31

PDF The Big Picture Story Bible Download

Author: David R. Helm
Publisher:
ISBN: 9781433543111
Category : Juvenile Nonfiction
Languages : en
Pages : 0

Designed for kids ages 2-7, this children's Bible presents the remarkable true story of God's love for the world from both the Old and New Testaments with simple words and striking illustrations.

Little Book of Jewish Sweets

2019-07-23

PDF Little Book of Jewish Sweets Download

Author: Leah Koenig
Publisher: Chronicle Books
ISBN: 1452159157
Category : Cooking
Languages : en
Pages : 138

Beloved cookbook author Leah Koenig brings us the sweetest installment yet in her Little Book series, this time focusing on cookies, cakes, and all manner of sweet Jewish treats. With delectable photography and 25 tasty recipes—from Orange-Chocolate Rugelach and Mocha Black-and-White Cookies to Fig Baklava and Cinnamon-Almond Babka—this slim collectible features traditional Jewish desserts with a modern twist. The year-round recipes are perfect for the home baker of any skill level looking to expand their repertoire. This scrumptious book can also be purchased with its two companion volumes (featuring Jewish appetizers and feasts) to round out any meal.

Little Chef

2018-07-03

PDF Little Chef Download

Author: Elisabeth Weinberg
Publisher:
ISBN: 1250091691
Category : Juvenile Fiction
Languages : en
Pages : 45

Lizzie (nicknamed Little Chef) loves to cook, and with the help of her parents, she is making the most special dish for her grandmother--Super Special Smashed Sweet Potatoes. Like all special dishes, a secret ingredient is a must! Full of excited energy, Lizzy begins her dinner preparation by making a list and getting fresh ingredients at the farmer's market. But Lizzy is determined to find the perfect secret ingredient for the dinner. What is it? A real chef never reveals her secrets! Though there are many ingredients when we cook, sometimes the best ingredient of all is cooking with and for those we love.

A Little Book of Irish Baking

2002-04

PDF A Little Book of Irish Baking Download

Author: Marion Maxwell
Publisher: Appletree Press (IE)
ISBN: 9780862815349
Category : Baking
Languages : en
Pages : 0

This mouthwatering collection of recipes from Ireland’s rich baking tradition is a wonderful introduction to Irish breads and cakes. From oatcakes and soda bread—long an essential staple of the Irish diet—to the richer fare of festival specialties, revised favorites, and cherished family recipes, food lovers will be able to re-create the authentic taste of Ireland. The recipes are simple to follow and include baking instructions for Wheaten Bread, Buttermilk Scones, and Porter Cake, as well as more unusual fare such as Irish Chocolate Cake, Vanilla and Lemon Curd Cake, and Flakemeal Crunchies.

Little Book of Jewish Appetizers

2017-08-08

PDF Little Book of Jewish Appetizers Download

Author: Leah Koenig
Publisher: Chronicle Books
ISBN: 1452163081
Category : Cooking
Languages : en
Pages : 138

A culinary cultural celebration with over twenty-five recipes for delicious nibbles and noshes. At any gathering, it’s the most social part of the meal: the appetizers. From nibbles and salads to dips and meatballs, the more than twenty-five inspired, modern starters in this book draw from global Jewish influences. Rounding out this lovely and informative resource are vibrant photographs and helpful sidebars featuring tips on how to build a Jewish cheese plate, what foods to buy rather than make, and more. With a wink and a nod to classic Jewish dishes—borscht has been reinvented as crostini and gefilte fish cleverly crisped into fritters—this book is a tasty treasure for gatherings large and small from the author of Modern Jewish Cooking.

The Little Book of Life Hacks

2017-05-02

PDF The Little Book of Life Hacks Download

Author: Yumi Sakugawa
Publisher: St. Martin's Griffin
ISBN: 1250092256
Category : Comics & Graphic Novels
Languages : en
Pages : 209

Clever little ways to improve your daily life!

The Little Book of Cooking from Stories

2002

PDF The Little Book of Cooking from Stories Download

Author: Sally Featherstone
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 64

The Little Book of Chocolat

2014-03-13

PDF The Little Book of Chocolat Download

Author: Joanne Harris
Publisher: Random House
ISBN: 1448170079
Category : Cooking
Languages : en
Pages : 128

Try me . . . test me . . . taste me . . . Joanne Harris’s Chocolat trilogy has tantalized readers with its sensuous descriptions of chocolate since it was first published. Now, to celebrate the much-loved story of Vianne Rocher’s deliciously decadent chocolaterie, Joanne Harris and Fran Warde have created the ultimate book of chocolate lore and recipes from around the world, bringing a touch of magic to your kitchen.