Full Irish

Full Irish

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  • Author: Sarah A. Lappin
  • Publisher: Princeton Architectural Press
  • ISBN: 9781568988689
  • Category : Architecture
  • Languages : en
  • Pages : 248

From Georgian cities to modernist masterpieces, architecture in Ireland has a long history of excellence. The last fifteen years, however, witnessed more social, economic, and cultural change than any previous period on the island, leaving a dramatic mark on the country's architecture. A new commitment to design quality by developers and a series of government-sponsored competitions to design new civic buildings enabled Ireland to become for the first time a net importer of architectural talent. These architects, from disparate cultures and design backgrounds, filled Ireland's landscape with modern architectural masterworks, from small private homes to large community centers. In Full Irish author Sarah A. Lappin examines the nature of twenty-first-century Irish architectural identity as it develops its own progressive, contemporary idiom. Illustrated with color photographs and drawings, Full Irish includes more than seventy projects from Ireland's leading firms as well as its up-and-coming designers: Boyd Cody, Alan Jones, de Blacam and Meagher, Bucholz McEvoy, de Paor Architects, FKL Architects, Dominic Stevens, Grafton Architects, Henchion+Reuter, Hackett Hall McKnight, Heneghan.Peng, McCullough Mulvin, Hassett + Ducatez, MacGabhann Architects, O'Donnell + Tuomey, and ODOS Architects.


The Complete Book of Irish Country Cooking

The Complete Book of Irish Country Cooking

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  • Author: Darina Allen
  • Publisher: Penguin USA
  • ISBN: 9780670865147
  • Category : Cooking
  • Languages : en
  • Pages : 288

Providing an introduction to the art of Irish cookery, a collection of more than 250 traditional recipes includes dishes that range from Watercress Soup to Apple Amble Tart


Irish Traditional Cooking

Irish Traditional Cooking

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  • Author: Darina Allen
  • Publisher: Kyle Books
  • ISBN: 085783696X
  • Category : Cooking
  • Languages : en
  • Pages : 1085

Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Darina's fascination with Ireland's culinary heritage is illustrated with chapters on Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. She uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool.


A Massive Book Full of FECKIN' IRISH SLANG that's Great Craic for Any Shower of Savages

A Massive Book Full of FECKIN' IRISH SLANG that's Great Craic for Any Shower of Savages

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  • Author: Colin Murphy
  • Publisher: The O'Brien Press Ltd
  • ISBN: 1847178944
  • Category : Humor
  • Languages : en
  • Pages : 129

The deadliest ever dictionary of Irish slang! Can you tell your cute hoors from your chancers, or your gougers from your gurriers? Do you know a slapper, a snapper, a shaper or a sleeveen when you see one? No? Well, that's coola boola, because we've put together the most massive, mighty and manky collection of Irish slang in history, or at least in donkey's years. So stop acting the maggot and give it a lash! 'Side-splitting ... Irish Slang's the business!' The Sun


An Irish Country Kitchen

An Irish Country Kitchen

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  • Author: Mary Kinsella
  • Publisher:
  • ISBN: 9781847580191
  • Category : Cooking, Irish
  • Languages : en
  • Pages : 256

'An Irish Country Kitchen' is an up-to-the-minute book which brings an Irish touch to a wealth of fish, meat, poultry and vegetable dishes. It also includes Irish desserts such as Gaelige ice cream, and Irish flan.


Irish Immigrants, 1840-1920

Irish Immigrants, 1840-1920

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  • Author: Megan O'Hara
  • Publisher: Capstone
  • ISBN: 9780736807951
  • Category : Juvenile Nonfiction
  • Languages : en
  • Pages : 36

Discusses the reasons Irish people left their homeland to come to America, the experiences immigrants had in the new country, and the contributions this cultural group made to American society. Includes sidebars and activities.


Irish Country Cooking

Irish Country Cooking

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  • Author: Aoife Carrigy
  • Publisher: Sterling Publishing Company Incorporated
  • ISBN: 9781454911043
  • Category : Cooking
  • Languages : en
  • Pages : 205

Presents a collection of recipes from all across Ireland, including tried-and-true family recipes, modern takes on traditional fare, and dishes with international influences.


The Irish Heritage Cookbook

The Irish Heritage Cookbook

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  • Author: Margaret M. Johnson
  • Publisher: Chronicle Books (CA)
  • ISBN:
  • Category : Cooking
  • Languages : en
  • Pages : 308

Roughly 44 million Americans of Irish descent, though understandably proud of their heritage, have grown up with a shocking degree of cultural deprivation with regard to the culinary traditions of their ancestors. For most, Irish cuisine means potatoes, corned beef, and cabbage. Now at last, The Irish Heritage Cookbook will set the record straight. Margaret Johnson offers a much-needed fresh perspective on what Irish cooking is all about. She tells stories about the foods of Erin and how these dishes were reinvented by Irish emigrants and their offspring, evolving to include new ingredients and to suit modern circumstances and tastes. Offering a bountiful collection of both traditional recipes and contemporary innovations from a host of chefs and cooks in the Old Country and the New, The Irish Heritage Cookbook affirms at last the place of Irish cooking among the great cuisines of the worldand one to be enjoyed by all who love Ireland.


Irish Food and Cooking

Irish Food and Cooking

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  • Author: Biddy White-Lennon
  • Publisher: Lorenz Books
  • ISBN: 9780754824763
  • Category : Cooking
  • Languages : en
  • Pages : 0

This collection of 150 authentic step-by-step dishes captures the heart and soul of Irish cooking. It is divided into chapters featuring the full range of ingredients from meat, poultry, and game to fish and vegetables, together with chapters on the Irish breakfast, breads and desserts.


The Book of Feckin' Irish Slang That's Great Craic for Cute Hoors and Bowsies

The Book of Feckin' Irish Slang That's Great Craic for Cute Hoors and Bowsies

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  • Author: Colin Murphy
  • Publisher: Feckin' Collection
  • ISBN: 9781788491709
  • Category : Humor
  • Languages : en
  • Pages : 0

New edition of this bestselling and laugh out loud humour title. The almost incomprehensible wit and wonder of Irish slang words. Can you tell your bowsies from your gougers from your gurriers? No? Well, it's time to stop acting the maggot and find out, courtesy of this invaluable reference book that's been donkey's years in the making, (only coddin'). It's absolutely jammers with nouns, verbs and sayings that didn't quite make the Oxford Dictionary, including a few manky ones that are guaranteed to leave some oul' wans and Holy Joes completely morto.On the other hand, slappers and sleeveens will be dying for a gawk. So, feck it, you just know this is one book any self-respecting cute hoor just can't do without ...