Bacterial Fish Pathogens

Bacterial Fish Pathogens

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  • Author: Brian Austin
  • Publisher: CRC Press
  • ISBN: 9780130594945
  • Category : Science
  • Languages : en
  • Pages : 356

Expanded and updated, this second edition considers fish diseases in the context of the fish's environment, and includes coverage of many aspects of microbiology. The authors provide information on the structure of fish in order to help familiarize readers with general fish anatomy. All the bacterial taxa which have been reported as fish pathogens are included, and the material is subdivided for easy reference into sections which deal with characteristics of the diseases, isolation methods, characterization of the pathogens, diagnosis, epizootilogy, pathogenicity mechanisms and control. Written by bacteriologists for microbiologists, the book tabulates the identification procedures, and gives characteristics of pathogens, the diseases and their control. As farmed fish are of greater commercial importance, and the consequences of losses attributable to bacterial fish pathogens therefore of greater economic consequence, the authors concentrate on these rather than on wild stocks.


Bacterial Fish Diseases

Bacterial Fish Diseases

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  • Author: Gowhar Hamid Dar
  • Publisher: Academic Press
  • ISBN: 032385625X
  • Category : Technology & Engineering
  • Languages : en
  • Pages : 462

Bacterial Fish Diseases: Environmental and Economic Constraints will be useful for researchers and academics who need to understand the nature and consequences of bacteria-related disease in fishes. It has in-depth information on the complete genome of various bacterial species and identifies an essential number of virulence genes that affect the pathogenic potential of the bacteria in fish. Users will find the most relevant information derived from the available bacterial genomes concerning virulence and the diverse virulence factors that actively participate in host adherence, colonization and infection, including structural components, extracellular factors, secretion systems, iron acquisition and quorum sensing mechanisms. This reference is beneficial for understanding economic losses due to bacterial pathogens in fish fauna and its impact on the economy. It addition, it provides information on good aquaculture practices and how to scientifically manage aquaculture and fishery sectors. Presents bacteria-related diseases in fish species, highlighting problems associated with the culturing of fish Discusses pollution contamination in freshwater ecosystems to provide insights into the sustainable management of fish species Provides fundamental research concepts of fish health, along with practical research methods


Bacterial Fish Pathogens

Bacterial Fish Pathogens

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  • Author: B. Austin
  • Publisher: Springer Science & Business Media
  • ISBN: 1402060696
  • Category : Science
  • Languages : en
  • Pages : 594

This revised edition fills the need for an up-to-date comprehensive book on the biological aspects of the bacterial taxa which cause disease in fish. Since the 3rd edition was published in 1999, much has changed in the control of disease of farmed and wild fish. This book analyses all the new information, including that on new pathogens and new developments on long established diseases, such as furunculosis and vibriosis. Consideration is given to all of the bacterial taxa which have at some time been reported as fish pathogens, whether they are secondary invaders of already damaged tissue or serious, primary pathogens.


Bacterial Fish Pathogens

Bacterial Fish Pathogens

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  • Author: Brian Austin
  • Publisher: Springer Science & Business Media
  • ISBN: 9400748841
  • Category : Science
  • Languages : en
  • Pages : 678

This completely updated fifth edition of Bacterial Fish Pathogens is a comprehensive discussion of the biological aspects of the bacteria which cause disease in farmed and wild fish. Since the 4th edition was published in 2007, there has been an upturn in the application of molecular approaches to taxonomy, diagnosis and vaccine development. New pathogens, e.g. Aeromonas schubertii, have been described. Also, there has been the emergence of diseases caused by bacteria which have not been cultured, and which have been equated with new taxa, i.e. ‘Candidatus’. Consideration is given to all the bacterial fish pathogens, including primary pathogens and opportunists.


Fish Viruses and Bacteria

Fish Viruses and Bacteria

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  • Author: Patrick T K Woo
  • Publisher: CABI
  • ISBN: 1780647786
  • Category : Technology & Engineering
  • Languages : en
  • Pages : 376

Taking a disease-based approach, Fish Viruses and Bacteria: Pathobiology and Protection focuses on the pathobiology of and protective strategies against the most common, major microbial pathogens of economically important marine and freshwater fish. The book covers well-studied, notifiable piscine viruses and bacteria, including new and emerging diseases which can become huge threats to local fish populations in new geographical regions if transported there via infected fish or eggs. An invaluable bench book for fish health consultants, veterinarians and all those wanting instant access to information, this book is also a useful textbook for students specializing in fish health and research scientists initiating fish disease research programmes.


Bacterial Fish Pathogens

Bacterial Fish Pathogens

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  • Author: Austin Brian
  • Publisher:
  • ISBN:
  • Category :
  • Languages : en
  • Pages : 351


Current Trends in the Study of Bacterial and Viral Fish and Shrimp Diseases

Current Trends in the Study of Bacterial and Viral Fish and Shrimp Diseases

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  • Author: Leung Ka Yin
  • Publisher: World Scientific Publishing Company
  • ISBN: 9813106239
  • Category : Science
  • Languages : en
  • Pages : 432

The important volume summarizes the current trends and developments in the study of bacterial and viral fish diseases. Books on these subjects are few and relevant review articles are mostly outdated. This volume will thus serve as a platform for scientists and aquaculturists to understand the current limitations as well as new developments so that fish health and disease control can advance to new heights. The first section provides readers with an overview of the bacterial and viral diseases and the current understanding of innate immunity and interactions with pathogens. Section II includes case studies, where three pathogens are presented, namely two bacteria (Aeromonas hydrophila and Vibrio anguillarum, the common causes of bacterial diseases in freshwater and marine aquaculture, respectively) and the white spot syndrome virus (an important viral disease in shrimp). These case studies serve as models for the study of various bacterial and viral diseases. Section III presents new platform technologies that are widely used in the study of human pathogens. It aims to spur fish biologists to use modern and cutting edge technologies for their studies so that the study of fish disease can move into the mainstream and focus on the basics. The final section is on marine biotechnology, discussing biotechnology products that are urgently needed for the aquaculture industry — spin-offs from basic research, including diagnostics, immunotherapy and vaccine development, and the use of probiotics.


Clinical Guide to Fish Medicine

Clinical Guide to Fish Medicine

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  • Author: Catherine Hadfield
  • Publisher: John Wiley & Sons
  • ISBN: 111925955X
  • Category : Medical
  • Languages : en
  • Pages : 628

Clinical Guide to Fish Medicine Designed as a practical resource, Clinical Guide to Fish Medicine provides an evidence-based approach to the veterinary care of fish. This guide—written and edited by experts in the field—contains essential information on husbandry, diagnostics, and case management of bony and cartilaginous fish. This important resource: Provides clinically relevant information on topics such as anatomy, water quality, life-support systems, nutrition, behavioral training, clinical examination, clinical pathology, diagnostic imaging, necropsy techniques, anesthesia and analgesia, surgery, medical treatment, and transport Describes common presenting problems of fish, including possible differentials and practical approaches Reviews key information on non-infectious and infectious diseases of fish in a concise format that is easily accessible in a clinical setting Written for veterinarians, biologists, technicians, specialists, and students, Clinical Guide to Fish Medicine offers a comprehensive review of veterinary medicine of fish.


Oceans and Health:

Oceans and Health:

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  • Author: Shimshon Belkin
  • Publisher: Springer
  • ISBN: 9781441920126
  • Category : Science
  • Languages : en
  • Pages : 0

It is surprising how little is actually known about the fate of wastewater bacteria once they enter the sea. This wide-ranging work is one of the first to unravel the mechanisms determining bacterial sensitivity or survival under these conditions.


Diagnosis and Control of Diseases of Fish and Shellfish

Diagnosis and Control of Diseases of Fish and Shellfish

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  • Author: Brian Austin
  • Publisher: John Wiley & Sons
  • ISBN: 1119152135
  • Category : Technology & Engineering
  • Languages : en
  • Pages : 320

There has been a continual expansion in aquaculture, such that total production is fast approaching that of wild-caught fisheries. Yet the expansion is marred by continued problems of disease. New pathogens emerge, and others become associated with new conditions. Some of these pathogens become well established, and develop into major killers of aquatic species. Diagnosis and Control of Diseases of Fish and Shellfish focuses on the diagnosis and control of diseases of fish and shellfish, notably those affecting aquaculture. Divided into 12 chapters, the book discusses the range of bacterial, viral and parasitic pathogens, their trends, emerging problems, and the relative significance to aquaculture. Developments in diagnostics and disease management, including the widespread use of serological and molecular methods, are presented. Application/dose and mode of action of prebiotics, probiotics and medicinal plant products used to control disease are examined, as well as the management and hygiene precautions that can be taken to prevent/control the spread of disease. This book will be a valuable resource for researchers, students, diagnosticians, veterinarians, fish pathologists and microbiologists concerned with the management of diseases of fish and shellfish.