All About Chemistry

All About Chemistry

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  • Author: Robert Winston
  • Publisher:
  • ISBN: 9780241206577
  • Category :
  • Languages : en
  • Pages : 96

An explosive look at chemistry with Robert Winston, All about Chemistry answers all those intriguing questions your kids ask... Why are helium balloons lighter than air? What are the secrets of the Philosopher's Stone? All About Chemistry takes an amazing look at the what, why and how of science. From the geeky Greeks to explosive elements kids can enter a world of discovery as they find out the extraordinary way our world works. It's chemistry, but not as you know it.


What's Chemistry All About?

What's Chemistry All About?

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  • Author: Alex Frith
  • Publisher: Usborne Publishing Ltd
  • ISBN: 1409585328
  • Category : Juvenile Nonfiction
  • Languages : en
  • Pages : 99

An approachable introduction to what chemistry is, how it works and why it is vital to everyday life. Topics include: the periodic table, atom structure, radiation and the scientific method, all illustrated with humorous illustrations and diagrams. Simple experiments are provided to aid learning and internet links to recommended websites are provided so readers can find out more. This is a highly illustrated ebook that can only be read on the Kindle Fire or other tablet.


What is Chemistry?

What is Chemistry?

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  • Author: Peter Atkins
  • Publisher: Oxford University Press
  • ISBN: 0199683980
  • Category : Science
  • Languages : en
  • Pages : 133

Explores the world of chemistry, including its structure, core concepts, and contributions to human culture and material comforts.


Illustrated Guide to Home Chemistry Experiments

Illustrated Guide to Home Chemistry Experiments

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  • Author: Robert Bruce Thompson
  • Publisher: "O'Reilly Media, Inc."
  • ISBN: 1449331424
  • Category : Science
  • Languages : en
  • Pages : 432

For students, DIY hobbyists, and science buffs, who can no longer get real chemistry sets, this one-of-a-kind guide explains how to set up and use a home chemistry lab, with step-by-step instructions for conducting experiments in basic chemistry -- not just to make pretty colors and stinky smells, but to learn how to do real lab work: Purify alcohol by distillation Produce hydrogen and oxygen gas by electrolysis Smelt metallic copper from copper ore you make yourself Analyze the makeup of seawater, bone, and other common substances Synthesize oil of wintergreen from aspirin and rayon fiber from paper Perform forensics tests for fingerprints, blood, drugs, and poisons and much more From the 1930s through the 1970s, chemistry sets were among the most popular Christmas gifts, selling in the millions. But two decades ago, real chemistry sets began to disappear as manufacturers and retailers became concerned about liability. ,em>The Illustrated Guide to Home Chemistry Experiments steps up to the plate with lessons on how to equip your home chemistry lab, master laboratory skills, and work safely in your lab. The bulk of this book consists of 17 hands-on chapters that include multiple laboratory sessions on the following topics: Separating Mixtures Solubility and Solutions Colligative Properties of Solutions Introduction to Chemical Reactions & Stoichiometry Reduction-Oxidation (Redox) Reactions Acid-Base Chemistry Chemical Kinetics Chemical Equilibrium and Le Chatelier's Principle Gas Chemistry Thermochemistry and Calorimetry Electrochemistry Photochemistry Colloids and Suspensions Qualitative Analysis Quantitative Analysis Synthesis of Useful Compounds Forensic Chemistry With plenty of full-color illustrations and photos, Illustrated Guide to Home Chemistry Experiments offers introductory level sessions suitable for a middle school or first-year high school chemistry laboratory course, and more advanced sessions suitable for students who intend to take the College Board Advanced Placement (AP) Chemistry exam. A student who completes all of the laboratories in this book will have done the equivalent of two full years of high school chemistry lab work or a first-year college general chemistry laboratory course. This hands-on introduction to real chemistry -- using real equipment, real chemicals, and real quantitative experiments -- is ideal for the many thousands of young people and adults who want to experience the magic of chemistry.


Everything You Need to Ace Chemistry in One Big Fat Notebook

Everything You Need to Ace Chemistry in One Big Fat Notebook

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  • Author: Workman Publishing
  • Publisher: Workman Publishing Company
  • ISBN: 1523504250
  • Category : Young Adult Nonfiction
  • Languages : en
  • Pages : 519

Chemistry? No problem! This Big Fat Notebook covers everything you need to know during a year of high school chemistry class, breaking down one big bad subject into accessible units. Learn to study better and get better grades using mnemonic devices, definitions, diagrams, educational doodles, and quizzes to recap it all. Including: Atoms, elements, compounds and mixtures The periodic table Quantum theory Bonding The mole Chemical reactions and calculations Gas laws Solubility pH scale Titrations Le Chatelier's principle ...and much more!


Know It All Chemistry

Know It All Chemistry

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  • Author: Nivaldo Tro
  • Publisher: Wellfleet Press
  • ISBN: 9781577151517
  • Category : Science
  • Languages : en
  • Pages : 0

Chemistry can be a daunting subject for someone on the outside, that's exactly why Know It All Chemistry is here to show you the basics! As the central science that bridges biology and physics, chemistry explains the diversity of all things tangible at a molecular level. If you come to understand the inner workings of chemistry, you can understand everything, because chemistry is the science of matter -- its composition, structure, properties, and how it changes. Know It All Chemistry is your key to jumping into this massive subject. As you read through this beautifully designed book, you'll learn why some things oxidize and others explode; why food is good to eat and coal is not. As you come to understand chemistry and know what reasonable expectations you can have of a product, and how to separate fact from fiction. Chemistry is the heart of cooking, it can keep you safe, and it explains why things work. This book brings the subject out of the lab and boils it down to its essential elements.


Every Day, Chemistry

Every Day, Chemistry

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  • Author: Julia Sooy
  • Publisher: Feiwel & Friends
  • ISBN: 1250845084
  • Category : Juvenile Nonfiction
  • Languages : en
  • Pages : 19

A mother and daughter go about their day as chemical reactions in their everyday lives occur around them in Everyday Chemistry, a nonfiction picture book by writer Julia Sooy and illustrator Bonnie Pang. Science is all around us in our daily lives. Specifically, chemistry! When your bread toasts, when your shampoo foams, when the playground slide rusts--those are all chemical reactions. In this book, a mother and daughter expereince all these things and more as they go about their day, from when they wake up, to when they go to bed. This story is a great way to introduce young readers into the world of science!


Elements of Chemistry

Elements of Chemistry

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  • Author: Antoine Lavoisier
  • Publisher: Courier Corporation
  • ISBN: 048614125X
  • Category : Science
  • Languages : en
  • Pages : 644

The debt of modern chemistry to Antoine Lavoisier (1743–1794) is incalculable. With Lavoisier's discoveries of the compositions of air and water (he gave the world the term 'oxygen') and his analysis of the process of combustion, he was able to bury once and for all the then prevalent phlogiston doctrine. He also recognized chemical elements as the ultimate residues of chemical analysis and, with others, worked out the beginnings of the modern system of nomenclature. His premature death at the hands of a Revolutionary tribunal is undoubtedly one of the saddest losses in the history of science. Lavoisier's theories were promulgated widely by a work he published in 1789: Traité élémentairede Chimie. The famous English translation by Robert Kerr was issued a year later. Incorporating the notions of the "new chemistry," the book carefully describes the experiments and reasoning which led Lavoisier to his conclusions, conclusions which were generally accepted by the scientific community almost immediately. It is not too much to claim that Lavoisier's Traité did for chemistry what Newton's Principia did for physics, and that Lavoisier founded modern chemistry. Part One of the Traité covers the composition of the atmosphere and water, and related experiments, one of which (on vinous fermentation) permits Lavoisier to make the first explicit statement of the law of the conservation of matter in chemical change. The second part deals with the compounds of acids with various bases, giving extensive tables of compounds. Its most significant item, however, is the table of simple substances or elements — the first modern list of the chemical elements. The third section of the book reviews in minute detail the apparatus and instruments of chemistry and their uses. Some of these instruments, etc. are illustrated in the section of plates at the end. This new facsimile edition is enhanced by an introductory essay by Douglas McKie, University College London, one of the world's most eminent historians of science. Prof. McKie gives an excellent survey of historical developments in chemistry leading up to the Traité, Lavoisier's major contributions, his work in other fields, and offers a critical evaluation of the importance of this book and Lavoisier's role in the history of chemistry. This new essay helps to make this an authoritative, contemporary English-language edition of one of the supreme classics of science.


Chemistry: A Very Short Introduction

Chemistry: A Very Short Introduction

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  • Author: Peter Atkins
  • Publisher: OUP Oxford
  • ISBN: 019150811X
  • Category : Science
  • Languages : en
  • Pages : 129

Most people remember chemistry from their schooldays as largely incomprehensible, a subject that was fact-rich but understanding-poor, smelly, and so far removed from the real world of events and pleasures that there seemed little point, except for the most introverted, in coming to terms with its grubby concepts, spells, recipes, and rules. Peter Atkins wants to change all that. In this Very Short Introduction to Chemistry, he encourages us to look at chemistry anew, through a chemist's eyes, in order to understand its central concepts and to see how it contributes not only towards our material comfort, but also to human culture. Atkins shows how chemistry provides the infrastructure of our world, through the chemical industry, the fuels of heating, power generation, and transport, as well as the fabrics of our clothing and furnishings. By considering the remarkable achievements that chemistry has made, and examining its place between both physics and biology, Atkins presents a fascinating, clear, and rigorous exploration of the world of chemistry - its structure, core concepts, and exciting contributions to new cutting-edge technologies. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.


Chemistry (Student)

Chemistry (Student)

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  • Author: Dennis Englin
  • Publisher: New Leaf Publishing Group
  • ISBN: 1683440730
  • Category : Science
  • Languages : en
  • Pages : 35

What is chemistry? It is the study of the composition, structure, and properties of matter. It is through an understanding of chemistry that the products that have benefited society were discovered and technologies to sustain the environment were put in place. Knowledge taught in this course of how matter changes will give us an insight into the origin of life, so we can realize that life could only have been formed by a supernatural act of creation, not by a process of change over time. High school science course with lab curriculumLab experiments are included with step-by-step images for guidanceBased on the principle that those who can understand and apply information do much better than those who simply memorize material This course has been taught by Dr. Englin for many years, with students going on to medical and graduate school. He wanted to develop a series of courses that would give students the tools to help them succeed in higher education. The comprehensive material has God the Creator as its foundation. A teacher guide is available for Chemistry, providing this full-year science course with a detailed schedule, worksheets, and tests.