Ready, Set, Bake!

2020-12-08
Ready, Set, Bake!

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  • Author: Coco Simon
  • Publisher: Simon Spotlight
  • ISBN: 1534480374
  • Category : Juvenile Fiction
  • Languages : en
  • Pages : 160

Lindsay copes with unexpected jealousy in the fifth delicious book in the Donut Dreams series from the author of the Cupcake Diaries and Sprinkle Sundays series! Everyone knows Lindsay loves working at the bakery counter in her family’s restaurant... So how is she going to deal with a new bakery in town that will compete with Donut Dreams? Not only that, the owner’s daughter, Maria, is in her class. She’s glamorous, exciting, and just moved to town from Chicago. She’s everything Lindsay wants to be—or at least that’s what Lindsay thinks.

Ready for Dessert

2012-09-18
Ready for Dessert

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  • Author: David Lebovitz
  • Publisher: Ten Speed Press
  • ISBN: 1607743655
  • Category : Cooking
  • Languages : en
  • Pages : 306

Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.

Baking Imperfect

2022-10-18
Baking Imperfect

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  • Author: Lottie Bedlow
  • Publisher: Simon and Schuster
  • ISBN: 1667202014
  • Category : Cooking
  • Languages : en
  • Pages : 224

The world of baking can appear daunting, but with Baking Imperfect, you'll learn to get through the trials with joy and a newfound sense of determination when things go wrong (and they will!). Author and chef Lottie Bedlow--a fan favorite on the television show The Great British Bake Off--will guide you through dozens of tasty recipes with her trademark wit and easygoing nature, helping bakers of all abilities feel confident and comfortable in the kitchen. From easy cookies and puddings to more elaborate cakes and pastries, each recipe in this book will score points where it matters the most--on the taste buds.

Life Is What You Bake It

2021-09-07
Life Is What You Bake It

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  • Author: Vallery Lomas
  • Publisher: Clarkson Potter
  • ISBN: 0593137698
  • Category : Cooking
  • Languages : en
  • Pages : 289

ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, The Washington Post, Time Out, Glamour, Taste of Home, Southern Living, Library Journal “As much about a collection of recipes that makes your mouth water and tugs at your heart with food memories as it is about the chronicles and life lessons of a true comeback kid.”—Carla Hall Popular baking personality and lawyer turned baker Vallery Lomas debuts her first baking book celebrating more than 100 recipes for everything from Apple Cider Fritters to Lemon-Honey Madeleines and Crawfish Hand Pies to her Grandma’s Million Dollar Cake. Vallery shares heirloom family recipes from her native Louisiana, time spent in Paris, The Great American Baking Show (which she famously won!), and of course sweets and breads inspired by her adopted hometown, New York City. Vallery’s “when life gives you lemons, make lemon curd” philosophy will empower legions of bakers and fans to find their inner warrior and bake their best life. “Life Is What You Bake It is not only a collection of recipes but also an empowering book that shows us there’s often more possible than we can even imagine.”—Julia Turshen, bestselling author of Simply Julia, host of Keep Calm and Cook On podcast, and founder of Equity at the Table

The Post Calvin

2016-11-14
The Post Calvin

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  • Author: Josh Delacy
  • Publisher:
  • ISBN: 9780998336817
  • Category :
  • Languages : en
  • Pages :

We are a collection of Calvin College graduates who couldn't stop writing when the classes were done. Here, we explore these restless post-diploma years in the best way we know how.

How to Bake

2013-02-19
How to Bake

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  • Author: Paul Hollywood
  • Publisher: A&C Black
  • ISBN: 140881949X
  • Category : Cooking
  • Languages : en
  • Pages : 305

Opskrifter på brød, kager,kiks og tærter

The Story of The Great British Bake Off

2017-10-19
The Story of The Great British Bake Off

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  • Author: Anita Singh
  • Publisher: Bloomsbury Publishing
  • ISBN: 1786694425
  • Category : Cooking
  • Languages : en
  • Pages : 498

Take one tent. Fill with 12 amateur bakers. Garnish with one venerable cookery writer, one blue-eyed bread-maker, and two comedy queens with a love of innuendo. And there you have the recipe for the most popular show of our times. When The Great British Bake Off made its debut in August 2010, it had the makings of a modest hit. But nobody – not the programme-makers and certainly not those first contestants – could have predicted what was to come. Here was a show in which the biggest weekly drama was whether or not a sponge cake would sink in the middle. And oh, how we loved it. Here is the ultimate Bake Off fan book: from bread lion to bin-gate; heart throbs to Twitter trolls; soggy bottoms to sticky buns. This is the celebration of Britain's most popular cookery contest.

The Great British Bake Off: A Bake for all Seasons

2021-09-30
The Great British Bake Off: A Bake for all Seasons

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  • Author: The The Bake Off Team
  • Publisher: Hachette UK
  • ISBN: 075158441X
  • Category : Cooking
  • Languages : en
  • Pages : 441

A Bake for All Seasons is The Great British Bake Off's ode to Nature, packed with timely bakes lovingly created to showcase seasonal ingredients and draw inspiration from the changing moods and events of the year. Whether you're looking to make the best of asparagus in spring, your prize strawberries in summer, pumpkin in autumn or blood oranges in winter, these recipes - from Prue, Paul, the Bake Off team and the 2021 bakers themselves - offer insight and inspiration throughout the year. From celebration cakes to traybakes, loaf cakes, and breads to pies, tarts and pastries, this book shows you how to make the very best of what each season has to offer.

Ready, Steady, Bake

2008
Ready, Steady, Bake

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  • Author: Lucy Broadhurst
  • Publisher: Allen & Unwin
  • ISBN: 1741961092
  • Category : Baked products
  • Languages : en
  • Pages : 191

Following on from the popular Ready, Steady, Sp

The Great British Bake Off: Get Baking for Friends and Family

2018-08-23
The Great British Bake Off: Get Baking for Friends and Family

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  • Author: the Bake Off Team
  • Publisher: Sphere
  • ISBN: 0751574635
  • Category : Cooking
  • Languages : en
  • Pages : 567

THE SERIES 9 TIE-IN BOOK More than 100 beautiful and mouth-watering sweet and savoury bakes, from Paul Hollywood, Prue Leith and all the series 8 and 9 bakers. As well as helpful hints, tips and tricks, and easy step-by-step instructions and photographs throughout. On your marks, get set, BAKE! The Great British Bake Off: Get Baking for Friends & Family will encourage and empower amateur bakers of all abilities to have a go at home, taking inspiration from The Great British Bake Off's most ambitious bakes but with simplified recipes and straightforward instructions that will enable even complete beginners to impress their nearest and dearest. From children's birthdays and charity bake sales to celebrating with a loved one or simply enjoying sweet treat over a cup of tea and a catch-up with a dear friend, Get Baking for Friends & Family is a celebration of all those shared moments: both in the joy of making and in the simple pleasure of indulging in something really delicious. What readers are saying: 'Gorgeous! This is the most lovely GBBO book I've got. Photos are beautiful and I am so pleased that the instructions are shorter than previous books.' 'Beautiful photography and has motivated me to dust off the oven gloves immediately as well as providing a perfect companion to this year's Bake Off.' 'So many excellent recipes, both classic and more innovative too. I can't wait to give this as a gift this Christmas.' 'Heartily recommend the book to aspiring and improving bakers.' 'Very well written, easy to follow, and also looks great on my coffee table which is a bonus. Most importantly I want to eat all the things in the book, which is what I look for in a cookbook!' 'The recipes are all 5 star for me so far.'