How to Store Your Home Grown Produce

How to Store Your Home Grown Produce

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  • Author: John Harrison
  • Publisher: Hachette UK
  • ISBN: 0716023237
  • Category : Gardening
  • Languages : en
  • Pages : 192

It's wonderful to grow your own fruit and vegetables but what do you do when it all ripens at once? How do you cope with the glut which threatens to overwhelm you? Will help all those who grow their own fruit and vegetables to store their produce properly so that it will last for months and feed the family when the garden's bare. Easy and practical advice on how to bottle, dry, freeze and even salt home grown fruit and vegetables. Discover the taste of your delicious homemade jams, chutneys and ketchups. John and Val Harrison reveal just what you can do with that bountiful harvest and share their 30 years' experience of growing fruit and vegetables and you'll never waste another tomato or courgette again. Praise for John Harrison: 'Britain's greatest allotment authority'. Indpendent on Sunday.


How to Store Your Garden Produce

How to Store Your Garden Produce

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  • Author: Piers Warren
  • Publisher: Bloomsbury Publishing
  • ISBN: 1907448012
  • Category : Gardening
  • Languages : en
  • Pages : 228

Become self-sufficient all year round with this handy guide to storing your garden produce. There is a huge sense of satisfaction in being so self-reliant that you can grow fresh fruit and vegetables all year. With less than an acre, you can cultivate enough produce to feed a family of four for an entire year – but as most produce is ripe in the summer and autumn, most of it will go to waste without proper storage. How to Store Your Garden Produce: The Key to Self-Sufficiency is a modern guide to storing and preserving your garden produce, enabling you to eat home-grown goodness all year round. The book is beautifully organised with the first part detailing a variety of creative storage methods, including basic storage, clamping, drying and vacuum-packing as well as pickles, chutneys, cheese, jams and jellies. The book also features an easy-to-use A-Z list of produce, in which each entry includes recommended varieties, suggested methods of storage and a range of delicious and unusual recipes to try out, from apple cider and strawberry wine to mushroom ketchup and pumpkin soup. With this helpful book, you'll know where your food has come from, save money, avoid packaging and eat home-grown food. Learn simple and enjoyable techniques for storing your produce and embrace the wonderful world of self-sufficiency.


How to Store Your Garden Produce

How to Store Your Garden Produce

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  • Author: Piers Warren
  • Publisher: Bloomsbury Publishing
  • ISBN: 1907448004
  • Category : Gardening
  • Languages : en
  • Pages : 154

Become self-sufficient all year round with this handy guide to storing your garden produce. There is a huge sense of satisfaction in being so self-reliant that you can grow fresh fruit and vegetables all year. With less than an acre, you can cultivate enough produce to feed a family of four for an entire year – but as most produce is ripe in the summer and autumn, most of it will go to waste without proper storage. How to Store Your Garden Produce: The Key to Self-Sufficiency is a modern guide to storing and preserving your garden produce, enabling you to eat home-grown goodness all year round. The book is beautifully organised with the first part detailing a variety of creative storage methods, including basic storage, clamping, drying and vacuum-packing as well as pickles, chutneys, cheese, jams and jellies. The book also features an easy-to-use A-Z list of produce, in which each entry includes recommended varieties, suggested methods of storage and a range of delicious and unusual recipes to try out, from apple cider and strawberry wine to mushroom ketchup and pumpkin soup. With this helpful book, you'll know where your food has come from, save money, avoid packaging and eat home-grown food. Learn simple and enjoyable techniques for storing your produce and embrace the wonderful world of self-sufficiency.


Storing and Preserving Garden Produce For Dummies

Storing and Preserving Garden Produce For Dummies

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  • Author: Pammy Riggs
  • Publisher: John Wiley & Sons
  • ISBN: 111995388X
  • Category : Gardening
  • Languages : en
  • Pages : 384

Growing your own food is more popular than ever. But what do you do if you find yourself with a glut of beans, peas or carrots? How can you make the most of your garden produce and cut down on those trips to the supermarket? This book provides everything you need to make your home-grown produce last, covering fruit, vegetables, herbs and even eggs. Storing and Preserving Garden Produce For Dummies: Covers the main methods of storing and preserving, such as clamping, cool storage, freezing, drying, salting, pickling, fermenting and preserving with sugar Includes information on a huge range of produce - almost everything you could ever want to grow in your back garden Explains what methods of storing and preserving are most suitable for each item of produce Also contains a wealth of recipes to help you on your way to making the perfect jams, chutneys and pickles


Storing and Preserving Garden Produce For Dummies

Storing and Preserving Garden Produce For Dummies

PDF Storing and Preserving Garden Produce For Dummies Download

  • Author: Pammy Riggs
  • Publisher: John Wiley & Sons
  • ISBN: 1119953871
  • Category : Gardening
  • Languages : en
  • Pages : 384

Growing your own food is more popular than ever. But what do you do if you find yourself with a glut of beans, peas or carrots? How can you make the most of your garden produce and cut down on those trips to the supermarket? This book provides everything you need to make your home-grown produce last, covering fruit, vegetables, herbs and even eggs. Storing and Preserving Garden Produce For Dummies: Covers the main methods of storing and preserving, such as clamping, cool storage, freezing, drying, salting, pickling, fermenting and preserving with sugar Includes information on a huge range of produce - almost everything you could ever want to grow in your back garden Explains what methods of storing and preserving are most suitable for each item of produce Also contains a wealth of recipes to help you on your way to making the perfect jams, chutneys and pickles


Grow It, Cook It!

Grow It, Cook It!

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  • Author: Linda Gray
  • Publisher: Hachette UK
  • ISBN: 1848037015
  • Category : Gardening
  • Languages : en
  • Pages : 320

Many crops, including herbs, can be produced in a relatively small space with a little pre-planning and organizing: in containers, on a balcony, and indoors. Herbs are perfect for enhancing the flavour of cooking, treating minor ailments, and preventing colds and flu. Your own back garden will not only produce the best food on the planet for you and your loved ones, it is also economical, environmentally friendly and more fun than shopping. Gardening is more than a hobby; it's a way of life. This book provides all the information you need to keep your family and friends healthy, fit and enjoying life to the full.


The Urban Gardener

The Urban Gardener

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  • Author: Thomas Finch
  • Publisher: Rockwood Publishing
  • ISBN:
  • Category : Gardening
  • Languages : en
  • Pages : 202

With limited space in many city homes and apartments, finding room for a garden can seem impossible. Author Thomas Finch makes it not only possible but also delightfully accessible as he unravels the mystery of urban gardening, introducing you to innovative growing techniques, space-saving strategies, and ingenious solutions. Whether you’ve got a backyard, indoor room, balcony, or window box, "The Urban Gardener" lets the magic of nature thrive amidst the bustle of city life, and turns your home into a thriving urban oasis. Bursting with easy-to-follow instructions and useful tips, this guide is perfect for beginners and seasoned gardeners alike. Thomas walks you through every step of the urban gardening journey and helps you discover the right plants to grow and innovative techniques to maximize space. "The Urban Gardener" is more than just a gardening book; it is a manual for anyone seeking to reconnect with nature, and offers you the tools to cultivate not just a garden, but a healthier and more nature-connected lifestyle. Regardless of the size of your city dwelling, this book opens up a world of possibilities for a greener, healthier, and more harmonious way of living.


Technology of fruits and vegetable processing

Technology of fruits and vegetable processing

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  • Author: Kai Peters &
  • Publisher: Scientific e-Resources
  • ISBN: 1839472626
  • Category :
  • Languages : en
  • Pages : 344

Fruits and vegetables are both real nourishment items in their own particular right and key fixings in many handled foods. There has been developing examination on their significance to wellbeing and procedures to protect the healthful and tangible qualities wanted by buyers. This real gathering outlines a portion of the key topics in this current research. Adopting a multidisciplinary strategy, this work examines the fundamentals and late developments in fresh-cut foods grown from the ground handling. It tends to logical advance in the fresh-cut range and talks about the business and the market for these products. They likewise inspect advancements in making sound and alluring items. Utilization of inventive bundling innovation that could enhance item quality and timeframe of realistic usability, new natural product blends with more assortment, consolidation of flavors, or the utilization of steamer sacks for vegetables are only a couple of contemplations that could grow the business sectors of fresh-cut items. With its attention on science, including biochemical, physiological, microbiological, and quality angles, and in addition heath contemplations and customer science, this book gives an account of front line propels and the down to earth utilizations of these advances.


The Complete Allotment Guide - Volume 1 – Starting Out, Growing and Techniques

The Complete Allotment Guide - Volume 1 – Starting Out, Growing and Techniques

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  • Author: Jason Johns
  • Publisher: Jason Johns
  • ISBN:
  • Category : Gardening
  • Languages : en
  • Pages : 330

The "Complete Allotment Guide - Volume 1" is the first in a series of books teaching you everything you need to know to get started growing fruit and vegetables. Whether you have an allotment, a smallholding or a vegetable garden at home, you will learn how to start growing in the ground and in containers.

This step-by-step guide starts from first principles, teaching you everything from how to choose an allotment to clearing weeds, coping with the weather and how to set your vegetable garden up. You learn exactly what to look for when choosing an allotment plus how to apply and how allotment sites work, which is useful for new allotment owners. Even if you are growing at home, there is plenty of information to help you get started growing.

Whether you are brand new to growing your own or whether you have dabbled, this book teaches you everything about owning and running an allotment. Written by a long term allotment owner, the information is first hand and gives you a real world view of having an allotment, packed full of valuable information to help you make the most of your allotment.

The "Complete Allotment Guide - Volume 1" goes into detail about how to work an allotment and grow fruit and vegetables. As you read this book, you will discover:

  • How to compost, including what you can and cannot compost
  • The common pests you will encounter and how to deal with them
  • The various problems you may encounter and how to overcome them
  • How to grow from seeds plus what F1 and heirloom seeds are
  • When to feed your plants and what fertilisers to use, including how to make your own
  • What companion planting is and how it benefits you and your plants
  • Why you must rotate crops on your allotment and how to do it
  • How to run an allotment with children so they can enjoy it too
  • Different gardening techniques so you know how to look after your vegetable garden
  • Ways to maximise productivity from your allotment while minimising the amount of work you have to do
As well as this, you get a comprehensive guide to sowing seeds showing you when to sow different types of vegetable seed, when to plant outside and when to harvest crops. You also get a month by month guide telling you what jobs to do at an allotment, including:
  • Vegetable garden jobs
  • Fruit garden jobs
  • What to harvest
  • What to sow
  • Greenhouse jobs
If you are new to growing vegetables, this is the book for you. Whether you are growing at home or growing at an allotment, this book is full of useful information helping you get started and grow successfully.


How to Store Your Home-Grown Produce

How to Store Your Home-Grown Produce

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  • Author: John Harrison
  • Publisher: Skyhorse
  • ISBN: 9781616081447
  • Category : Cooking
  • Languages : en
  • Pages : 192

Did your tomato plant produce twice as many tomatoes as you’d planned? Grow too much cabbage? Harvest too many blueberries? If so, here is practical advice on how to bottle, dry, freeze, and even salt home-grown fruits and vegetables. Discover extra storage space in your home or learn how to convert a shed or garage to store your tasty products. Learn how to make chutneys from fruit; pickles from cucumbers; and ciders, jams, and even ketchup from your garden! There is even advice here on drying foods, with instructions on how to store them in oil as well as ways to freeze and blanch your fruits and vegetables.