eBook downloads, eBook resources & eBook authors
30-Second Biochemistry presents the subject's 50 most important ideas, breaking down the proteins, carbohydrates and more to explain the science of living organisms.
The successful 30-Second series tackles biochemistry, the science of the chemical processes which underpin the workings of all organic life. 30-Second Biochemistry takes 50 of the most significant ideas relating to the study of the chemical processes connected to living organisms, simplifying each concept using just 300 words and one picture. By using chemical procedures to tackle biological challenges, biochemistry reveals the behaviour of complex molecules and how they combine to form the building blocks of life. Through this book you will gain a clear understanding of a fascinating area of science, embarking on a journey that reveals how new life is created, the path molecules take to develop from microscopic cells into complete organisms and how energy is harvested and harnessed to help organisms function efficiently. Have all the key terms of this fascinating science explained in simple, bitesize chunks of information-rich text, as well as meeting the key figures who have helped make biochemistry what it is today.
This whistlestop guide teaches you everything you need to know about the fascinating science of genetics! Genetics is the study of heredity, and reveals how the characteristics of living organisms are determined by the genes passed down the generations. In humans, it can determine how we think,who we are, and how long we live. The human genome was mapped in 2003, and this enhanced ability to study our genes is transforming medicine, from CRISPR, the gene editing technology that allows us to alter the course of hereditary disease, to using genetics to identify the types of bacteria that populate our bodies. Stripping the subject to its bare necessities,30-Second Genetics charts the most extraordinary discoveries, from the fundamentals of cell biology to the almost unbelievable advances in DNA sequencing and stem cell technology. Each subject, concept or term is explored in a mere 30 seconds, 300 words, and one image, making this the perfect book to understand the field of genetics at lightening speed! Authors (and identical twin brothers) Jonathan and Matthew Weitzman are both expert professors in the field, and they write with clarity, exploring these complicated terms in easy to understand language. From advances in stem cell therapy to animal cloning, genetically modified crops and genetically tailored treatments, the Weitzman brothers demystify this essential science which is shaping our future, today!
30-Second Genetics charts the most extraordinary discoveries, from the fundamentals of cell biology to the almost unbelievable advances in DNA sequencing and stem cell technology.
A Doody's Core Title for 2023! Gain a thorough understanding of the principles of biochemistry as they relate to clinical medicine The Thirty-Second Edition of Harper's Illustrated Biochemistry combines top-quality full-color illustrations with authoritative integrated coverage of biochemical disease and clinical information. Featuring numerous medically relevant examples, this respected text presents a clear, succinct review of the fundamentals that every student must understand in order to succeed in medical school. All 58 chapters help you understand the medical relevance of biochemistry. Full-color presentation with 600+ illustrations Chapters have been updated to reflect the latest information Case studies emphasize the clinical relevance of biochemistry Review questions follow each of the 11 sections Boxed objectives define the goals of each chapter Tables encapsulate important information Each chapter contains a section on biomedical importance and a summary of the topics covered Applauded by medical students for its current and engaging style, Harper’s Illustrated Biochemistry is an essential for USMLE review and the single best reference for learning the clinical relevance of any biochemistry topic.
When was radium discovered? Who are Dmitri Mendeleev and Glenn T. Seaborg? Who discovered uranium's radioactivity? Which element is useful for dating the age of Earth? And why doesn't gold have a scientific name? 30-Second Elements presents you with the very foundations of chemical knowledge, explaining concisely the 50 most significant chemical elements. This book uses helpful glossaries and tables to fast track your knowledge of the other 68 elements and the relationships between all of them.
30-Second Chemistry presents the 50 most important ideas in the science of matter – its composition, structure, properties and how it changes. As the central science that bridges biology and physics, chemistry explains the diversity of all things tangible at a molecular level. Understand chemistry, and you’ll know why some things oxidize and others explode; why food is good to eat and coal is not. 30-Second Chemistry breaks the subject down into 50 bitesize elements that help us understand the nature of matter, including: • Atoms, molecules and compounds • States of matter • Chemical reactions and energetics • Inorganic chemistry • Organic chemistry • Biochemistry • Nuclear chemistry Chemistry is the heart of cooking, it can keep you safe, and it explains why things work. This book brings the subject out of the lab and boils it down to its essential elements – in just 30 seconds. If you like this, you might also be interested in 30-Second Elements, 30-Second Physics and 30-Second Biology.
If you only have 30 seconds, there is time - using this book - to bone up on how to eat well. We're served a daily diet of food facts, fads and often far-fetched claims for what we put on our plates, which makes it difficult to distinguish healthy from harmful. With obesity, heart disease, diabetes and other life-threatening conditions rapidly rising, it pays to understand that we are very much what we eat and that good food - in the right proportions and portion sizes - is essential for our health and well-being. Strip away the flab with this accessible, jargon-free, guide to good nutrition served up in manageable bites. From fasting to fats, enzymes to E-numbers, if you have an appetite for expert advice on real food, this is the perfect book to dip into.
This text is intended for an introductory course in bio metabolism concludes with photosynthesis. The last sec chemistry. While such a course draws students from vari tion of the book, Part IV, TRANSFER OF GENETIC INFOR ous curricula, all students are presumed to have had at MATION, also opens with an introductory chapter and then least general chemistry and one semester of organic chem explores the expression of genetic information. Replica istry. tion, transcription, and translation are covered in this or My main goal in writing this book was to provide stu der. To allow for varying student backgrounds and for pos sible needed refreshers, a number of topics are included as dents with a basic body of biochemical knowledge and a thorough exposition of fundamental biochemical con four appendixes. These cover acid-base calculations, principles of cepts, including full definitions of key terms. My aim has of organic chemistry, tools biochemistry, and been to present this material in a reasonably balanced oxidation-reduction reactions. form by neither deluging central topics with excessive de Each chapter includes a summary, a list of selected tail nor slighting secondary topics by extreme brevity. readings, and a comprehensive study section that consists Every author of an introductory text struggles with of three types of review questions and a large number of the problem of what to include in the coverage. My guide problems.
